Part before the customer gets home. All restaurant owners have had to face packaging that undermines the food they are protecting without them knowing. It’s not fancy branding, it’s the paper under it. Greaseproof food paper prevents oil and moisture at the source, preserves the food's appearance as it leaves the kitchen, and provides commercial kitchens with an additional peace of mind during a busy day.

Greaseproof Food Paper – What Is It?

Greaseproof food paper is a treated sheet that will not break down when exposed to grease, oil, and water. It retains its shape under hot, greasy foods, unlike standard wrapping stocks, making it a ‘must’ for wrapping, lining and serving in busy kitchens. It’s the middle ground between food and packaging failure.

Benefits for Businesses

Packaging is not a last resort for a restaurant; it’s part of the customer experience. Commercial food paper is used to make bags and boxes that stay looking good from the kitchen to the customer’s table, and without the humble customer taking a picture of a grease-stained bag to post online, most owners would never know how important that is. It’s not just about aesthetics; it also shields delivery orders against the elements on long trips, reduces repackaging waste, and can withstand the heat of fryers and grills. For businesses that care about costs, reliable greaseproof sheets can sometimes be a substitute for 2-3 layers of less effective sheets, reducing packaging costs per order over the course of a month.

Features & Specifications

Quality greaseproof wrapping sheets are made from a base stock ranging from 30 lb to 45 lb kraft or white paper, and coated with a food-safe material that prevents oil from penetrating. They vary in size from small sandwich sheets to entire basket liners, and most commercial suppliers provide FDA compliance as standard, not an add-on. Custom printing, from a single logo stamp to full-sheet printing, does not compromise the grease barrier.

Applications in an industry context.

Food packaging paper is used by restaurants, bakeries, and food trucks every day for sandwiches, pastries, and fried foods. Caterers line trays and transport boxes without fear of oil staining through. It is in demand by almost every kitchen downstream, irrespective of the cuisine, and it is a stock item for distributors and food service suppliers.

Qualifying the Right Food Packaging Paper

Go by the paper weight and not the bottom line. A thin sandwich sheet can’t support a basket of fried chicken, and a heavy sandwich sheet is a waste of food that wasn’t necessary. The most frequent error is purchasing a single weight for the complete menu. There are grease levels, so use those to segment first, then pick sizes.

Why Choose The Deli Paper? Why choose The Deli Paper?

The Deli Paper is a direct supplier and manufacturer of custom food wrapping paper, avoiding the middleman markup. All orders are quality-controlled before shipment, and even US shipping ensures quick lead times for restaurants that can’t afford to run out mid-week, with minimum order quantities starting at low numbers.

FAQs

Q: Are Greaseproof and Wax Paper the same?

A: No, greaseproof paper is more resistant to heat and to coming into direct contact with food and will not melt when exposed to heat sources.

Q: Is it possible to have it printed with a logo? 

A: Yes, flexo can print on the base stock, and minimum order quantities are low.

Q: Is it food safe? 

A: Yes, all commercial-grade sheets are FDA-approved and come with FDA-approved coatings.

Available wholesale prices for Custom Food Wrapping Paper.

Ask for a free quote and enjoy commercial-quality greaseproof food paper at kitchen-ready prices. Please call (832) 900-9245 or email sales@thedelipaper.com . Check out thedelipaper.com for the latest wholesale deals.